Migas
Ингредиенты
- 1 large Bread
- 1 1/2 L Olive Oil
- Half Garlic
- 1 Handfull Pork
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 311kcalКалории
- 7.5gБелки
- 15.0gЖиры
- 35.0gУглеводы
- 1.9gСахара
- 1.8gСоль
Инструкции
Crumble the bread into small pieces. Sprinkle with cold water, cover with a damp cloth and leave for 30 minutes.
Heat 2 tsp of olive oil in a deep pan. Add the garlic cloves separated, skins on; just make a small cut with a knife to open them and keep frying for 5 minutes. Set the garlic aside.
In the same oil, where we fried everything, simmer the bread, stirring constantly for 15 minutes and add a grinding of black pepper.
Add the garlic, continue stirring for about 20 minutes. It will be ready when the bread is soft and golden.