Migas

Ингредиенты

  • 1 large Bread
  • 1 1/2 L Olive Oil
  • Half Garlic
  • 1 Handfull Pork

Питательная ценность

Значения indicative, matched from the Open Food Facts food database. на 100 г

  • 311kcalКалории
  • 7.5gБелки
  • 15.0gЖиры
  • 35.0gУглеводы
  • 1.9gСахара
  • 1.8gСоль

Инструкции

Crumble the bread into small pieces. Sprinkle with cold water, cover with a damp cloth and leave for 30 minutes.

Heat 2 tsp of olive oil in a deep pan. Add the garlic cloves separated, skins on; just make a small cut with a knife to open them and keep frying for 5 minutes. Set the garlic aside.

In the same oil, where we fried everything, simmer the bread, stirring constantly for 15 minutes and add a grinding of black pepper.

Add the garlic, continue stirring for about 20 minutes. It will be ready when the bread is soft and golden.

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