Meringues
Категория: Breakfast
Ингредиенты
- 2 egg whites
- 3/4 c. brown sugar, firmly packed
- pinch of salt
- 2 c. pecans
Advertisement
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 532kcalКалории
- 9.0gБелки
- 29.0gЖиры
- 57.0gУглеводы
- 49.0gСахара
- 2.1gКлетчатка
- 0.26gСоль
Инструкции
1. Beat egg whites at room temperature until stiff peaks form. Gradually add sugar, beating until well blended.
2. Fold in remaining ingredients.
3. Drop by teaspoon onto greased cookie sheet.
4. Bake at 250° for 30 minutes.
Advertisement
