Macaroni Beef And Cheese Casserole
Категория: Pasta
Ингредиенты
- 2 lb. ground round
- 3 (14 1/2 oz.) cans stewed tomatoes
- 1 large can tomato sauce
- 1 medium onion
- 2 Tbsp. Worcestershire sauce
- 1 Tbsp. yellow mustard
- 1 tsp. salt
- black pepper
- 1 1/3 c. macaroni noodles
- 1 lb. sharp cheese
Инструкции
1. Preheat oven to 400°.
2. Cook noodles; drain.
3. Brown meat and onion; drain.
4. Add tomatoes, tomato sauce, Worcestershire, mustard, salt and pepper.
5. When mixture is hot, add cooked macaroni and grated cheese (leave enough cheese to go on top). Put mixture into a large casserole dish (5 to 6-quart).
6. Add remaining cheese.
7. Cook 30 to 40 minutes uncovered until a little brown.
