Fried Cheese Balls with Sausage
Категория: Fritter
Ингредиенты
- 1 cup (240 ml) grated cheddar cheese
- 2 tsp flour
- ¼ tsp salt
- 1 lb (500 g) mild or hot sausage
- ¾ cup (180 ml) fine cracker crumbs
- Vegetable oil
Инструкции
1. Combine the cheese, flour, sausage and cracker crumbs.
2. Using your hands, mix well and shape into 1-inch (2.5 cm) balls.
3. Put enough oil in a skillet to fill the skillet to a depth of about ¾ inches (2 cm).
4. Heat the oil. When it is hot, place the balls in the pan without crowding them.
5. Cook over medium-high heat, turning until all sides are golden brown.
6. Drain on paper towels.
7. Preheat oven to 375°F (230°C).
8. Mix all ingredients together thoroughly
9. Form into 1-inch (2.5 cm) balls, and place on ungreased cookie sheets.
10. Bake for 15 minutes or until golden brown.
