Corn Casserole
Ингредиенты
- 2 cans cream-style corn or 1 can creamed corn and 1 can whole kernel corn
- 2 eggs, slightly beaten
- 1/4 tsp. salt
- 1 Tbsp. sugar
- 1/2 c. water
- 8 oz. sour cream
- 1 c. yellow cornbread mix
- onion to taste
- bell pepper to taste (optional)
- 1 stick margarine, melted
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Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 105kcalКалории
- 1.81gБелки
- 7.26gЖиры
- 8.16gУглеводы
- 1.81gСахара
- 0.95gКлетчатка
- 0.0gСоль
Инструкции
1. Mix all ingredients together well.
2. Bake at 350° for 45 minutes.
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