Corn Casserole
Категория: Side Dish
Ингредиенты
- 1 (16 oz.) can creamed corn
- 1 (16 oz.) can whole kernel corn, drained
- 2 eggs, beaten
- 8 oz. sour cream
- 1 tsp. dried onion
- 1 stick margarine, melted
- 1/4 to 1/2 green pepper
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 1 to 1 1/2 c. grated sharp cheese
- 1 pkg. Jiffy corn muffin mix
Advertisement
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 105kcalКалории
- 1.81gБелки
- 7.26gЖиры
- 8.16gУглеводы
- 1.81gСахара
- 0.95gКлетчатка
- 0.0gСоль
Инструкции
1. Mix all ingredients, except cheese.
2. Bake, uncovered, 20 to 30 minutes at 350°.
3. Spread cheese on top and bake 30 minutes more, until knife comes out clean.
4. Serves 15 to 20.
Advertisement