Chicken Rice Soup
Категория: Soup
Ингредиенты
- 1 whole chicken, cut apart
- 1 onion, chopped
- 1 1/2 tsp. salt
- 1 c. rice, cooked
- 2 qt. water
- 3/4 c. celery, chopped
- dash of pepper
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 54kcalКалории
- 2.9gБелки
- 1.5gЖиры
- 6.9gУглеводы
- 0.6gСахара
- 0.6gКлетчатка
- 0.5gСоль
Инструкции
1. In a large kettle, combine chicken, water, onion, celery, salt and pepper.
2. Cook until chicken is tender, about 1 1/2 hours. Remove chicken from broth and pick meat from bone.
3. Return to broth with rice.
4. Heat thoroughly.
