Brown Rice
Категория: Soup
Ингредиенты
- 3/4 stick butter
- 1 c. uncooked rice
- 1 medium white onion, chopped
- 1 can cream of mushroom soup
- 1 can beef bouillon
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Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 107kcalКалории
- 3.12gБелки
- 2.64gЖиры
- 23.28gУглеводы
- 0.08gСахара
- 3.04gКлетчатка
- 0.02gСоль
Инструкции
1. Saute rice in butter in a large frying pan until dark brown. Add onion when rice is about 1/2 browned.
2. Add mushroom soup and bouillon.
3. Stir.
4. Simmer on low, stirring occasionally, until liquid is absorbed (about 20 to 30 minutes).
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