Bow Ties

Name: Bow Ties
Ingredients: 2 whole eggs; 3 egg yolks; 1/2 tsp. salt; 2 Tbsp. sugar; 1 Tbsp. butter; 1 tsp. vanilla; 1 jigger (3 Tbsp.) rum

Категория: Breakfast

Ингредиенты

Значения indicative, matched from the Open Food Facts food database. на 100 г

1. Beat the eggs until well mixed.

2. Add butter, salt, sugar and vanilla.

3. Mix in flour, starting with 1 cup, until you form a soft dough.

4. Roll dough out real thin.

5. Cut in strips of 1 x 4-inches. Make a slit in center.

6. Pull one end through slit.

7. Fry in hot fat in frying pan until slightly tan in color.

8. Drain on absorbent paper and sprinkle with confectioners sugar.