Millet Cheese
Ingrédients
- 1 c. cooked millet (hot)
- 1/4 c. cashews
- 1/2 c. pimentos
- 1 Tbsp. lemon juice
- 2 Tbsp. yeast flakes
- 1 clove garlic
- 1 tsp. onion chips
- 1 tsp. salt
- 1 c. water
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 429kcalCalories
- 7.14gProtéines
- 14.29gGras
- 67.86gGlucides
- 7.14gSucres
- 28.57gFibres
- 0.8gSel
Instructions
1. Blend
2. millet,
3. cashews and half of water until smooth. Gradually
4. add
5. remaining
6. water
7. and
8. other ingredients while blending.
9. May add extra water for thinner consistency.
10. Makes 2 to 2 1/2 cups.
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