Prepared White Mustard
Ingredientes
- 6 tbsp white mustard seeds (Sinapis alba)
- 5 hard-boiled egg yolks
- 8 cloves of garlic
- 4 tbsp whole wheat flour
- ½ cup natural apple vinegar or wine vinegar
- 4 tbsp honey, treacle, or date syrup
- 1 tsp salt
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Instrucciones
1. Toast mustard seeds in a skillet without oil. Let cool.
2. Pound the seeds with a mortar and pestle.
3. Crush the boiled yolks, and add to ground mustard seeds.
4. Crush the garlic and add to the mixture.
5. Toast the flour in a skillet without oil and add to the mixture.
6. Mix in vinegar, salt, and honey.
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