Millet Cheese
Ingredientes
- 1 c. cooked millet (hot)
- 1/4 c. cashews
- 1/2 c. pimentos
- 1 Tbsp. lemon juice
- 2 Tbsp. yeast flakes
- 1 clove garlic
- 1 tsp. onion chips
- 1 tsp. salt
- 1 c. water
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 429kcalCalorías
- 7.14gProteínas
- 14.29gGrasas
- 67.86gCarbohidratos
- 7.14gAzúcares
- 28.57gFibra
- 0.8gSal
Instrucciones
1. Blend
2. millet,
3. cashews and half of water until smooth. Gradually
4. add
5. remaining
6. water
7. and
8. other ingredients while blending.
9. May add extra water for thinner consistency.
10. Makes 2 to 2 1/2 cups.
