Charoset (Iraqi)
Ingredients
- 500 ml Iraqi dates, chopped and seeded
- Water
- Salt
- 125 ml chopped walnuts or pistachios
Instructions
1. Boil dates in lightly salted water stirring frequently until it is a thick paste.
2. Mix in finely chopped nuts.
1. Boil dates in lightly salted water stirring frequently until it is a thick paste.
2. Mix in finely chopped nuts.