White Chocolate Chunk Cookies

Kategorie: Dessert

Zutaten

  • 2 1/2 c. plain flour
  • 1/2 tsp. baking soda
  • 2 sticks margarine (soft)
  • 1/2 c. light brown sugar
  • 2 eggs
  • 1/4 tsp. salt
  • 1/2 c. sugar
  • 2 tsp. vanilla
  • 2 c. (12 oz.) white chocolate chips or white chocolate that was a solid piece and broken into small chunks
  • 1 c. chopped pecans

Nährwerte

Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g

  • 516kcalKalorien
  • 5.6gEiweiß
  • 27.0gFett
  • 61.7gKohlenhydrate
  • 33.1gZucker
  • 0.83gSalz

Anleitung

1. In separate bowl, combine flour, baking powder and salt.

2. Set aside.

3. In mixer bowl, cream margarine and both sugars until smooth, about 3 minutes.

4. Add vanilla and eggs.

5. Beat until light and fluffy.

6. Add flour mixture.

7. Hand-stir in the chocolate chips and nuts.

8. Blend well.

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