White Chocolate Chip Cookies
Kategorie: Dessert
Zutaten
- 2 c. flour
- 1 tsp. salt
- 1 tsp. soda
- 1 c. margarine
- 1 1/2 c. sugar
- 1 egg
- 1 tsp. vanilla
- 1 c. nuts (pignon nuts)
- 1 (12 oz.) pkg. white chocolate chips
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 389kcalKalorien
- 6.4gEiweiß
- 18.0gFett
- 50.4gKohlenhydrate
- 30.7gZucker
- 0.2gSalz
Anleitung
1. Combine flour, salt and soda.
2. Cream the butter and sugar. Beat in egg and vanilla. Stir in nuts and chips (dough is stiff). Make small balls and flatten either with fingers or fork.
3. Bake at 350° about 13 minutes or until golden in color. Do not overbake. They will start to flatten out a little.
