Sweet And Sour Seashells

Küche: French

Zutaten

  • 1 lb. small seashells, cooked
  • 2 Tbsp. corn oil
  • 3/4 c. sugar
  • 1/2 c. cider vinegar
  • 1/2 c. wine vinegar
  • 1/2 c. water
  • 3 Tbsp. French's mustard
  • 1/8 tsp. salt
  • 1/8 tsp. black pepper
  • 2 small cucumbers
  • 2 small onions, diced

Anleitung

1. Pour all ingredients over noodles and let marinate in refrigerator for 3 to 4 hours.

2. Wash cucumbers and leave skins on. Cut cucumbers in half lengthwise, then slice.

Mehr Rezepte, die Ihnen gefallen könnten