Sugarless Cake
Kategorie: Dessert
Zutaten
- 1 c. dates, chopped
- 1 c. prunes, chopped
- 1 c. raisins
- 1 c. cold water
- 1 stick butter, melted
- 2 eggs
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 c. plain flour
- 1 c. chopped nuts
- 1/4 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1 tsp. vanilla
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 400kcalKalorien
- 8.0gEiweiß
- 20.0gFett
- 52.0gKohlenhydrate
- 1.0gZucker
- 1.0gSalz
Anleitung
1. Boil the dates and prunes in 1 cup of water for 3 minutes. Add butter and raisins.
2. Let cool.
3. Mix flour, soda, salt, eggs, nuts, spices and vanilla.
4. Add to fruit mixture. Stir to blend. Pour into baking dish or pan. Bake at 350° for 25 to 30 minutes.
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