Stained Glass Cookies

Kategorie: Dessert

Zutaten

  • 6 oz. pkg. semi-sweet chocolate bits
  • 1/4 c. butter or margarine
  • 3 c. small colored marshmallows
  • 3/4 c. chopped pecans or walnuts

Anleitung

1. Melt chocolate and butter or margarine in a large saucepan over low heat.

2. Remove from heat and cool.

3. Stir in marshmallows and 1/4 cup nuts.

4. Divide mixture in half and shape each into 6-inch long log, 1 1/2-inches in diameter.

5. Roll each in rest of nuts and chill.

6. When chilled, slice into 1/2-inch pieces.

7. Makes about 2 dozen.

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