Potato Chip Cookies
Kategorie: Dessert
Zutaten
- 1 c. shortening
- 1 c. white sugar
- 1 c. brown sugar
- 2 eggs
- 2 c. flour
- 1 tsp. salt
- 1 tsp. baking soda
- 2 c. crushed potato chips
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 500kcalKalorien
- 7.14gEiweiß
- 21.43gFett
- 64.29gKohlenhydrate
- 0.0gZucker
- 7.1gBallaststoffe
- 0.76gSalz
Anleitung
1. Cream shortening and sugars; stir in eggs and mix well. Combine together flour, salt, baking soda and chips and add to creamed mixture.
2. Shape into little balls and place on ungreased cookie sheet.
3. Press down with floured fork.
4. Bake at 350° for 10 to 12 minutes.
