Pistachio Cake
Kategorie: Dessert
Zutaten
- 1 box white cake mix
- 1/2 c. milk
- 1/2 c. water
- 1/2 c. Crisco oil
- 5 eggs
- 2 boxes pistachio instant pudding mix
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 529kcalKalorien
- 10.1gEiweiß
- 31.4gFett
- 50.0gKohlenhydrate
- 19.0gZucker
- 3.5gBallaststoffe
- 0.72gSalz
Anleitung
1. Mix all ingredients in large bowl for 1 minute at low speed, then beat at high speed for 3 minutes.
2. Pour into greased and floured 10-inch tube pan.
3. Bake in 350° oven for 45 to 55 minutes or until done.
4. Cool in pan about 20 minutes.
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