Pepper Steak
Zutaten
- 2 medium onions
- 1 1/2 lb. sirloin steak
- 2 medium green peppers, chopped
- 1/2 tsp. salt
- 1/2 tsp. garlic
- 3 Tbsp. soy sauce
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 281kcalKalorien
- 8.9gEiweiß
- 17.5gFett
- 21.5gKohlenhydrate
- 1.2gZucker
- 1.3gBallaststoffe
- 0.76gSalz
Anleitung
1. Cut steak in strips.
2. Brown in small amount oil. Push to one side.
3. Add onion chunks.
4. Simmer until onions are done.
5. Add soy sauce, salt and garlic; cover and simmer 10 minutes.
6. Add green peppers.
7. Cover and simmer 5 minutes.
8. Serve over hot cooked rice.
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