Peanut Butter Chocolate Chip Cookies
Kategorie: Dessert
Zutaten
- 2 c. flour
- 1 tsp. baking soda
- 12 oz. chocolate chips (2 c.)
- 1 c. peanut butter
- 3/4 c. butter or margarine, room temperature
- 3/4 c. sugar
- 3/4 c. brown sugar (light)
- 1 tsp. vanilla
- 2 eggs
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 362kcalKalorien
- 25.86gEiweiß
- 22.41gFett
- 37.93gKohlenhydrate
- 1.72gZucker
- 18.97gBallaststoffe
- 1.03gSalz
Anleitung
1. Heat oven to 375°.
2. Mix flour and baking soda in a small bowl. In a large bowl, beat peanut butter, butter, sugars and vanilla with electric mixer until fluffy.
3. Beat in eggs.
4. Then add flour mixture gradually.
5. Mix. Stir in chips.
6. Drop by teaspoons onto ungreased cookie sheet.
7. Bake 8 to 10 minutes.
8. Cool.
9. Then enjoy. Serves 100 cookies.
