Peanut Butter Cake(Low Calorie-160 Per Slice)

Kategorie: Dessert

Zutaten

  • 2/3 c. unsweetened applesauce
  • 2 c. sifted cake flour
  • 3 tsp. baking powder
  • 1/2 c. reduced fat or natural peanut butter
  • 1 c. packed brown sugar
  • 1 tsp. vanilla extract
  • 2 large eggs
  • 1 large egg white
  • 3/4 c. fat free milk

Anleitung

1. Place a strainer over a deep bowl.

2. Spoon applesauce into the strainer and set aside to drain 15 minutes.

3. You should have about 1/3 cup drained applesauce.

4. Discard the liquid.

5. Preheat oven to 350°.

6. Coat 13 x 9

7. inch baking dish with nonstick spray.

8. In medium bowl, combine flour and baking powder.

9. In a large bowl, with an electric mixer, beat peanut butter 2 minutes.

10. Add drained applesauce and beat 2 minutes or until creamy.

11. Beat in vanilla extract.

12. Beat in eggs, one at a time.

13. Beat in egg white.

14. Beat in milk.

15. Add flour mixture and mix on low until moistened.

16. Pour batter into prepared baking dish and bake 20-25 minutes or until cake springs back when pressed.

17. Cool completely in dish on a rack.

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