Party Pink Punch
Zutaten
- 1 (46 oz.) can pineapple juice
- 1 c. sugar
- 1 (6 oz.) can frozen lemonade
- 1 (48 oz.) bottle cranberry juice
- 2 liters ginger ale, chilled
Advertisement
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 37kcalKalorien
- 0.0gEiweiß
- 0.0gFett
- 9.16gKohlenhydrate
- 8.45gZucker
- 0.0gBallaststoffe
- 0.0gSalz
Anleitung
1. Blend first 4 ingredients.
2. Freeze.
3. Take out of freezer for 2 hours before serving.
4. Break into mush.
5. Add chilled ginger ale at last minute so that it does not get flat.
Advertisement