Orange Pineapple Cake
Kategorie: Dessert
Zutaten
- 1 Duncan Hines butter golden yellow cake mix
- 1/2 c. oil
- 4 eggs
- 1 small can mandarin oranges (not drained)
- 1 tub Cool Whip
- 1 small box instant vanilla pudding
- 1 can crushed pineapple (not drained)
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 250kcalKalorien
- 4.46gEiweiß
- 9.82gFett
- 40.18gKohlenhydrate
- 21.43gZucker
- 0.9gBallaststoffe
- 0.76gSalz
Anleitung
1. Cake:
2. Beat the cake mix, oil, eggs and oranges together. Bake in three (9-inch) layer pans at 350° for 30 minutes.
3. Let cool.
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