Old Fashion Pound Cake
Kategorie: Dessert
Zutaten
- 1 2/3 c. sugar
- 2 c. flour
- 1/2 tsp. vanilla
- 5 eggs
- pinch of salt
- 1 c. soft butter
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 160kcalKalorien
- 2.0gEiweiß
- 4.0gFett
- 31.0gKohlenhydrate
- 19.0gZucker
- 1.01gBallaststoffe
- 0.5gSalz
Anleitung
1. Cream sugar and butter together until all sugar is dissolved. Add unbeaten eggs, one at a time, and beat thoroughly.
2. Sift and measure flour.
3. Add salt and sift again.
4. Add flour to egg mixture; mix carefully.
5. Add vanilla.
6. Bake at 350° for 50 to 60 minutes (grease pan).
