Marie'S Rice Pudding
Kategorie: Dessert
Zutaten
- 1 c. rice (not quick cook)
- 10 c. milk
- 1 1/4 c. sugar
- 1 pkg. flan (Goya) powder
- 1 egg
- 1 Tbsp. vanilla extract
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 160kcalKalorien
- 3.2gEiweiß
- 8.8gFett
- 15.2gKohlenhydrate
- 8.8gZucker
- 0.0gBallaststoffe
- 0.14gSalz
Anleitung
1. Bring rice and milk to a boil.
2. Cook 1 hour.
3. Stir in sugar and flan powder.
4. Beat together 1 egg and vanilla.
5. Take a little hot rice and add to egg mixture to warm it.
6. Then add egg mixture to rice-milk mix.
7. Cool and refrigerate.
