Graham Cracker Cookies
Kategorie: Dessert
Zutaten
- 2 sticks margarine
- 1/2 c. sugar
- graham crackers
- chopped nuts
- Hershey bars
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 464kcalKalorien
- 7.14gEiweiß
- 16.07gFett
- 75.0gKohlenhydrate
- 21.43gZucker
- 3.57gBallaststoffe
- 0.8gSalz
Anleitung
1. Line a jelly roll pan with graham crackers.
2. Boil margarine and sugar for 3 minutes.
3. Pour over crackers.
4. Sprinkle with nuts. Bake at 350° for 10 minutes.
5. After removing from oven, lay Hershey bars on top; let melt and then spread over crackers.
6. Do not leave in pan too long, as they will stick to pan and be hard to remove.
