Fruit Rocks
Kategorie: Dessert
Zutaten
- 2 1/2 qt. pecans
- 1 lb. candied cherries
- 1/2 lb. red and 1/2 green, cut in small pieces
- 1 lb. candied pineapple, cut in small pieces
- 2 1/2 sticks butter
- 1 1/2 c. granulated sugar
- pinch of soda
- 6 eggs
- 3 c. plain flour
- 2 oz. grape juice
- 3 tsp. baking powder
- 1 tsp. allspice
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 18kcalKalorien
- 0.0gEiweiß
- 0.0gFett
- 4.3gKohlenhydrate
- 4.3gZucker
- 0.0gBallaststoffe
- 0.0gSalz
Anleitung
1. Mix nuts, fruit and flour until flour covers nuts and fruit good.
2. Add other ingredients and let batter stand 30 minutes, then drop from small spoon onto a cookie sheet.
3. Bake approximately 12 to 15 minutes in 350° oven.
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