Fruit Cake
Kategorie: Dessert
Zutaten
- 2 c. flour
- 1 c. sugar
- 1/2 lb. butter
- 1/2 tsp. baking powder
- 5 eggs, beaten together
- 1 Tbsp. vanilla
- 1 Tbsp. lemon flavoring
- 1 lb. candied cherries, cut medium
- 1 lb. candied pineapple, cut medium
- 4 c. pecans, chopped
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 351kcalKalorien
- 4.1gEiweiß
- 9.3gFett
- 61.0gKohlenhydrate
- 37.0gZucker
- 3.2gBallaststoffe
- 0.33gSalz
Anleitung
1. Cream butter and sugar.
2. Add eggs.
3. Sift flour 3 times with baking powder.
4. Add to butter and egg mixture.
5. Add flavorings, fruits and nuts.
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