Drop Cookies
Kategorie: Dessert
Zutaten
- 1/2 c. shortening
- 1 c. sugar
- 2 eggs
- 2 c. sifted flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 1/4 c. milk
- 1 1/2 c. chopped nuts
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 483kcalKalorien
- 5.2gEiweiß
- 24.0gFett
- 61.5gKohlenhydrate
- 32.0gZucker
- 0.27gSalz
Anleitung
1. Cream together shortening and sugar; add beaten eggs and blend thoroughly.
2. Add baking powder and salt to flour and sift.
3. Add alternately with milk to creamed mixture.
4. Add nuts and milk only enough to blend.
5. Drop by teaspoons onto greased baking sheet. Bake at 400° for about 10 minutes.
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