Date Cake
Kategorie: Dessert
Zutaten
- 1 pkg. dates, cut fine
- 1 tsp. baking soda
- 1 c. hot water
- 1/2 c. margarine
- 1 c. sugar
- 1/2 tsp. salt
- 1/2 c. walnuts
- 1 egg
- 1 1/2 c. flour
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 355kcalKalorien
- 4.0gEiweiß
- 6.6gFett
- 70.0gKohlenhydrate
- 38.0gZucker
- 4.0gBallaststoffe
- 0.0gSalz
Anleitung
1. Sprinkle dates with baking soda and cover with hot water.
2. Let stand until cool.
3. Cream margarine, sugar and egg.
4. Add dry ingredients, nuts and dates.
5. Pour into lightly greased 8 x 8-inch pan and bake at 350° for at least 45 minutes.
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