"Cobbler Pie"
Kategorie: Dessert
Zutaten
- 1 stick margarine
- 1 c. self-rising flour
- 1 c. sugar
- 1 c. milk
- 3 c. fresh peaches
- 1 c. water
Advertisement
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 122kcalKalorien
- 0.51gEiweiß
- 0.33gFett
- 30.1gKohlenhydrate
- 25.51gZucker
- 0.5gBallaststoffe
- 0.0gSalz
Anleitung
1. Melt margarine in an 11 x 13-inch deep baking pan.
2. Beat flour, sugar and milk.
3. Pour over margarine in pan.
4. Heat fresh peaches with water to bubbling.
5. Pour over mixture in pan.
6. Do not stir!
7. Bake in 350° oven until slightly browned on top, about 35 to 40 minutes.
Advertisement
