Chocolate Silk Pie
Kategorie: Dessert
Zutaten
- 1/2 c. butter or margarine, softened
- 3/4 c. sugar
- 1 (1 oz.) sq. unsweetened chocolate, melted
- 1 tsp. vanilla
- 2 eggs, divided
- graham cracker crust
- sweetened whipped cream
Advertisement
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 307kcalKalorien
- 5.43gEiweiß
- 13.57gFett
- 46.13gKohlenhydrate
- 24.42gZucker
- 4.07gBallaststoffe
- 0.54gSalz
Anleitung
1. Cream
2. butter;
3. gradually
4. add sugar, beating at medium speed until well blended.
5. Stir in chocolate and vanilla.
6. Add 1
7. egg and beat for 4 minutes.
8. Add remaining egg and beat for 5 minutes. Spoon mixture into graham cracker crust.
9. Chill at least 8 hours. Serve with whipped cream on top.
Advertisement
