Chocolate Chip Pie
Kategorie: Dessert
Zutaten
- 1 stick butter
- 1/2 c. flour
- 1 c. sugar
- 2 eggs, beaten
- 1 tsp. vanilla
- 1 (6-oz.) bag chocolate chips
- 1/2 to 1 c. nuts
- uncooked pie shell
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 329kcalKalorien
- 8.5gEiweiß
- 8.8gFett
- 52.6gKohlenhydrate
- 15.3gZucker
- 2.7gBallaststoffe
- 0.79gSalz
Anleitung
1. Melt butter and set aside.
2. Blend together sugar and flour. Add melted butter to this mixture along with the beaten eggs and vanilla.
3. Stir in chips and nuts.
4. Pour into pie shell and bake at 350 degrees for 30 minutes.
5. Cool in refrigerator or overnight.
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