Chocolate Chess Pie

Name: Chocolate Chess Pie
Ingredients: 1 stick melted margarine; 2 c. sugar; 1/2 c. cocoa; 3 eggs; 1/4 c. milk; 3 Tbsp. cornmeal

Kategorie: Dessert

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Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g

1. Mix all ingredients.

2. Pour into two unbaked pie shells.

3. Bake at 350° for 10 minutes.

4. Reduce heat to 300° and continue cooking for 25 minutes.

5. Pies should be firm in the middle.

6. (They will have a crusty top.)