Cherbet Meliana (Algerian Cherry Beverage)

Kategorie: Beverage

Küche: Algeria

Quelle ↗

Zutaten

  • 1 kg of sugar cubes
  • 1 glass of warm water
  • 1 glass of pressed cherry juice
  • 1 tsp of broken cherry pits

Anleitung

1. Mix sugar cubes with warm water. Add cherry juice and broken pits.

2. Bring to a boil over high heat while skimming until the syrup drips into a thin stream.

3. Remove from heat and strain. Bottle. Serve with sparkling or still water.

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