Butternut Cookies
Kategorie: Dessert
Zutaten
- 2 c. butter
- 1 c. sugar
- 4 tsp. vanilla
- 4 c. flour
- 1 tsp. salt
- 4 c. finely chopped walnuts
- confectioners sugar
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 128kcalKalorien
- 4.22gEiweiß
- 2.11gFett
- 22.99gKohlenhydrate
- 1.88gZucker
- 1.85gBallaststoffe
- 0.0gSalz
Anleitung
1. Cream the butter, sugar and vanilla until fluffy. Add flour and salt.
2. Blend well. Add nuts.
3. Mix well and shape into 1-inch balls. Bake at 325° for 20 minutes. Do not brown.
4. Cool and roll into confectioners sugar.
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