"Buckeyes"

Name: "Buckeyes"
Ingredients: 1 lb. margarine; 2 lb. peanut butter; 3 lb. powdered sugar; 3 pkg. chocolate chips; 1 cake paraffin

Kategorie: Dessert

Zutaten

Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g

1. Melt oleo and peanut butter (slow).

2. Add sugar.

3. Shape into balls.

4. Melt chips and paraffin in double boiler.

5. Dip balls into chocolate mixture.

6. Put on wax paper.