Biscuits III

Kategorie: Biscuit

Quelle ↗

Zutaten

  • 1¼ cups (175 g/6.2 oz) all-purpose flour
  • ¼ cup () caster sugar
  • 2 tablespoons butter, softened
  • 1 egg yolk
  • 2 tablespoons milk

Anleitung

1. Preheat the oven to . Grease a baking pan.

2. Beat the egg and milk together in a bowl.

3. Mix the other ingredients into the egg mixture to form a soft dough.

4. Roll out the dough to and cut out into very thin biscuits with a round cookie cutter.

5. Place the biscuits on the baking pan.

6. Bake for 6 minutes until golden.

7. Take the biscuits out of the oven and leave them to cool.

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