Banana Pudding
Kategorie: Dessert
Zutaten
- 3/4 c. sugar
- 1/4 tsp. salt
- 3 eggs, separated
- Nabisco vanilla wafers
- 2 Tbsp. flour
- 2 c. milk
- 1 tsp. vanilla
- 6 bananas
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 89kcalKalorien
- 9.0gEiweiß
- 2.35gFett
- 7.06gKohlenhydrate
- 6.0gZucker
- 0.15gSalz
Anleitung
1. Combine 1/2 cup sugar, flour and salt in top of double boiler. Stir in milk.
2. Cook over boiling water, stirring constantly, until thickened.
3. Cook, uncovered, 15 minutes more, stirring occasionally.
4. Beat egg yolks.
5. Gradually stir in hot mixture. Return from heat and add vanilla.
