Aunt Rachel'S Custard Pie

Kategorie: Dessert

Zutaten

  • 3 eggs
  • 1/2 to 1 c. sugar or to taste
  • 1/4 c. flour
  • 1 tsp. lemon juice
  • 1 c. buttermilk, at room temperature
  • 1 c. sweet milk, at room temperature
  • 1/4 c. melted butter or margarine
  • 2 deep or 3 shallow pie shells

Anleitung

1. Beat eggs slightly.

2. Mix sugar and flour and add to eggs; mix well.

3. Stir in lemon juice, milk and butter and stir well.

4. Pour into unbaked pie shells.

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