Apple Cinnamon Muffins

Name: Apple Cinnamon Muffins
Ingredients: 1 1/2 c. all-purpose flour; 1/3 c. granulated sugar; 2 tsp. baking powder; 1 tsp. ground cinnamon, divided; 1/2 tsp. salt; 1 egg; 1/2 c. milk; 1 c. finely chopped apple (1 large), peeled and cored; 4 Tbsp. (1/2 stick) butter, melted; 1/3 c. chopped nuts (any kind); 1/4 c. firmly packed brown sugar

Kategorie: Dessert

Zutaten

1 1/2 c. all-purpose flour
1/3 c. granulated sugar
2 tsp. baking powder
1 tsp. ground cinnamon, divided
1/2 tsp. salt
1 egg
1/2 c. milk
1 c. finely chopped apple (1 large), peeled and cored
4 Tbsp. (1/2 stick) butter, melted
1/3 c. chopped nuts (any kind)
1/4 c. firmly packed brown sugar

Nährwerte

Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g

429kcalKalorien
5.71gEiweiß
17.14gFett
65.71gKohlenhydrate
25.71gZucker
11.43gBallaststoffe
1.21gSalz

Anleitung

1. Preheat oven to 375°.

2. In a large bowl, combine flour, granulated sugar, baking powder, 1/2 teaspoon cinnamon and salt. In another bowl, beat egg with milk, then stir in apple and melted butter.

3. Add all at once to flour mixture and stir until just moistened.

4. Spoon batter into a greased muffin tin(s), filling each cup about 2/3 full.