Apple Brown Betty

Kategorie: Dessert

Küche: United States

Quelle ↗

Zutaten

  • 2 cups soft bread crumbs
  • ½ cup white granulated sugar
  • ¼ cup butter or margarine
  • 1 teaspoon cinnamon
  • 3 cups apples, sliced (they don't need to be peeled)
  • ¾ cup water

Anleitung

1. Preheat oven to 375°F.

2. Sauté bread crumbs in butter.

3. Add apples, cinnamon, sugar, and water.

4. If the skillet is oven-proof, cover and place in the oven. If the skillet is not oven-proof, transfer to a greased casserole dish.

5. Cover and bake for 30 to 40 minutes, until apples are tender.

6. If mixture becomes too dry during baking, add another ¼ cup of water. (Apples vary as to moisture content.)

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