Name: Rice Pudding
Ingredients: 1/2 gal. milk; 1/4 tsp. salt; 1 c. rice; 3 eggs; 1 tsp. vanilla; 1 c. sugar

المكونات

القيمة الغذائية

القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام

1. Bring

2. milk

3. with salt to a boil; add rice.

4. Be careful not to scorch.

5. Cook slowly about 40 minutes or until rice is done. Beat

6. eggs,

7. sugar and vanilla together.

8. Bring milk to boil again.

9. Remove from heat and add egg mixture.

10. Pour into bowl and cool.