Rhubarb Cake

الفئة: Dessert

المكونات

  • 5 c. rhubarb, cut in small pieces
  • 1 (3 oz.) pkg. raspberry Jell-O
  • 1 c. sugar
  • 3 c. miniature whole marshmallows
  • 1 pkg. yellow cake mix, prepared according to directions

التعليمات

1. Place rhubarb in a well-greased 9 x 13-inch baking dish. Sprinkle Jell-O over rhubarb, then follow with the sugar and marshmallows.

2. Pour prepared cake mix over the top and bake at 350° for an hour or until tester comes out clean.

3. Wait about 5 minutes and then take a sharp knife and cut carefully around the outside of cake.

4. Turn cake out onto a heavy piece of aluminum foil which has been placed on a cookie sheet.

5. Be sure cookie sheet is large enough.

6. Foil must be long and wide enough.

7. Turn edges up to form a rim.

8. Place pan with foil on it and invert carefully.

9. Cool to serve.

10. Top with whipped cream.

11. Makes 12 to 16 servings.

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