Hawaiian Cake
الفئة: Dessert
المكونات
- 1 box yellow cake mix
- 1 (11 oz.) can mandarin oranges
- 2 small pkg. instant vanilla pudding mix
- 2 c. canned crushed pineapple
- 4 eggs
- 1 large carton Cool Whip
القيمة الغذائية
القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام
- 321kcalالسعرات الحرارية
- 10.71gالبروتين
- 7.14gالدهون
- 53.57gالكربوهيدرات
- 17.86gالسكر
- 3.57gالخلايا النباتية
- 0.67gالملح
التعليمات
1. Combine cake mix, oranges, 1 package pudding mix, 1 cup pineapple and 4 eggs in a large mixing bowl.
2. Beat for 4 minutes. Pour into greased 9 x 13-inch pan. Bake at 350° for 30 to 40 minutes or until cake tests done.
3. Combine remaining 1 cup pineapple, 1 package pudding mix and Cool Whip in bowl, mixing well. Spread over cooled cake.
4. Chill in refrigerator until serving time.
