Frozen Pie Crust
الفئة: Dessert
المكونات
- 4 c. all-purpose flour
- 1 3/4 c. shortening
- 1 Tbsp. sugar
- 2 tsp. salt
- 1 Tbsp. vinegar
- 1/2 c. water
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القيمة الغذائية
القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام
- 183kcalالسعرات الحرارية
- 9.52gالبروتين
- 6.35gالدهون
- 21.43gالكربوهيدرات
- 3.97gالسكر
- 1.59gالخلايا النباتية
- 1.01gالملح
التعليمات
1. Mix together the first four ingredients with fork or pastry blender until thoroughly mixed.
2. In a small bowl, beat remaining ingredients.
3. Combine the two mixtures, stirring with a fork until all is moist.
4. With your hands, mold into balls.
5. Chill at least 15 minutes before using.
6. Dough can be kept in refrigerator for up to 3 days or wrapped tightly in Saran Wrap and frozen until ready to use.
7. Makes four crusts.
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