Atropellado de Coco (Coconut and Sweet Potato Dessert)

1. Bake or steam sweet potato until soft, then mash it.

2. Combine sugar, cinnamon, and water over medium-low heat to make a syrup.

3. Combine the sweet potato mash and sugar syrup.

4. Mix in ground coconut until it forms a workable dough.

5. Form dough into balls or other shapes and serve.