Spanish Skillet Rice

類別: Soup

食材

  • 1 lb. ground beef
  • 1 (1 3/8 oz.) envelope onion soup mix
  • 1 1/2 c. water
  • 3/4 c. raw white rice
  • 1 (1 lb.) can tomatoes
  • 1 c. grated Cheddar cheese

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 373kcal卡路里
  • 8.96g蛋白質
  • 1.49g脂肪
  • 77.61g碳水化合物
  • 2.99g糖分
  • 4.5g纖維
  • 2.05g鹽分

步驟

1. In a heavy skillet, cook beef, stirring with a fork, until meat is broken up and has lost its red color.

2. Stir in onion soup mix, water, rice and tomatoes.

3. Cover and simmer about 25 minutes or until rice is tender.

4. Top with grated cheese just before serving.

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